Light-Activated Desalination: A Review on Photoluminescence-Based Water Purification for Sustainable Agriculture and Drinking Water

Light-Activated Desalination: A Review on Photoluminescence-Based Water Purification for Sustainable Agriculture and Drinking Water

Mr. U. T. Bhati

Department of Physics, Shri Shivaji Arts, Commerce and Science College, Akot

E-mail- utbhati@gmail.com

Abstract:

Water scarcity is a growing challenge, necessitating the development of innovative desalination techniques that are energy-efficient and environmentally sustainable. Conventional desalination methods such as reverse osmosis and thermal distillation suffer from high energy demands and operational limitations. This review explores photoluminescence-assisted desalination, an emerging technique that leverages photoluminescent nanomaterials to facilitate salt removal through photothermal heating, ion-selective interactions, and photocatalytic precipitation. Key materials—including lanthanide-doped phosphors (Eu³⁺-Y₂O₃, Tb³⁺-Gd₂O₃), carbon quantum dots (CQDs), graphitic carbon nitride (g-C₃N₄), and semiconductor-based nanostructures (ZnO, TiO₂, CdS)are examined for their role in desalination. The practical applications of this method in sustainable agriculture and drinking water production are also discussed, highlighting its potential for real-world implementation. The review concludes with insights into current challenges and future directions for scaling up photoluminescence-assisted desalination systems.

Keywords:
            Desalination, photoluminescent materials, lanthanide-doped phosphors, carbon quantum dots, graphitic carbon nitride, quantum engineering, salt removal, water purification

DOI link – https://doi.org/10.69758/GIMRJ/2504I5VXIIIP0089

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