Impact of Maternal Nutrition on Birth Outcomes in Rural India

Dr.Alka Dahikar

Associate Professor, Yashwantrao Chavhan College,

Lakhandur Dist. Bhandara

Abstract:

Maternal nutrition plays a crucial role in determining birth outcomes, especially in rural India where undernutrition remains a major public health concern. This study examines how maternal dietary intake affects birth weight, neonatal health, and overall pregnancy outcomes. A literature-based analysis highlights widespread deficiencies in calories, proteins, iron, folic acid, and other micronutrients among rural women. Socio-economic factors, cultural food practices, and heavy physical workload further worsen maternal nutrition status. The study also finds that female literacy positively influences nutritional practices and birth outcomes. Existing government interventions like ICDS and POSHAN Abhiyaan face implementation gaps, limiting their effectiveness. The research concludes that improving maternal nutrition through community-based interventions, education, and policy reforms is essential to reduce low birth weight and improve neonatal health in rural India.

Keywords

Maternal Nutrition, Birth Outcomes, Rural India, Low Birth Weight, Micronutrient Deficiency, Neonatal Mortality, Public Health

DOI link – https://doi.org/10.69758/GIMRJ/2507S01V13P006